Wjec Hospitality & Catering For Gcse

Completely revised and updated for WJEC's new courses in GCSE Hospitality and Catering, this book is designed to support students throughout their study, coursework preparation and revision for final exams.

The book is packed with all the information that students will need for the course and has been expanded to provide more knowledge in some key areas. All the information is presented in a colourful, uncomplicated and concise fashion. It is illustrated with photos and cartoons throughout, bringing the subject alive, as well as hands on activities and revision questions to ensure your students are suitably prepared for the course.

• The only book available for the WJEC courses
• Written by experienced principal examiners, so the content can be trusted
• Carefully designed with uncomplicated language, lots of illustrations and accessible layout to appeal across the ability range but especially at Foundation tier
• A useful resource for BTEC First in Hospitality and for the new Diploma in Hospitality