Due to the bank holiday on Monday 6th orders placed today will be despatched from Tuesday 7th May. (next working day, subject to stock availability)

Knives

  • Filleting Knife Guide

    Filleting Knife Guide

    15 June 2016

    Click on the links below to jump to the relevant sections: Handles Price Guides Sets Expert Tips How to sharpen a filleting knife Filleting facts Fish Availability A filleting knife is needed to perform three tasks with fish: Filleting Skinning De-boning The blade needs to be thin and flexible enough to easily separate meat from the bone ......Read More

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