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Chef Supplies

  • Best serving dishes—by material, shape and type of food

    Best serving dishes—by material, shape and type of food

    4 June 2019

    In this guide, we help you identify the perfect serving dishes for your restaurant, hotel or catering business. Quick links: Advice when buying serving dishes Serving dishes—your choice of materials Choosing serving dishes By material By shape By food Advice when buying serving dishes There are several things to bear in mind when choosing ......Read More

  • What to consider when choosing bowls and cups for your restaurant or hotel

    What to consider when choosing bowls and cups for your restaurant or hotel

    2 April 2019

    In this guide, we help you choose the ideal bowls, cups and associated tableware for your restaurant, hotel or catering business. Quick links:  Advice when buying bowls, cups and related tableware What tableware can be made of Choosing bowls By material By shape By food Choosing cups, mugs and jugs Cups Mugs Teapots, coffee pots and ......Read More

  • How to choose the perfect plates for your restaurant

    How to choose the perfect plates for your restaurant

    12 February 2019

    In this guide, we help you choose the best kind of plates for your dining establishment. Quick links: What to consider when buying plates Materials used to make plates Search for plates: By material Porcelain Fine china Enamel Melamine Slate By shape Round Coupe Square Rectangular Ellipse/oval Triangular By size Starter plates (16cm–20cm) Main course plates (27cm–36cm) Dessert plates (20cm–26cm) Side plates (15cm–18cm) What to consider when buying ......Read More

  • Supplies You Need To Be Top Chef

    Supplies You Need To Be Top Chef

    4 February 2011

    A chef is as only as good as his instruments. If you want to create and serve the best then you have to be prepared with the best equipment and supplies and let’s face it — who doesn’t want to serve the best food they ......Read More

  • New Facets To Food

    New Facets To Food

    17 December 2010

    Need a gift for a wannabe Heston Blumenthal? Take a look at our molecular gastronomy kits for a very unique solution. Molecular gastronomy has become increasingly popular as a cuisine style since top Michelin restaurants including the Fat Duck and elBulli have become known ......Read More

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